| Lentinellus ursinus | |
|---|---|
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| Scientific classification | |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Russulales |
| Family: | Auriscalpiaceae |
| Genus: | Lentinellus |
| Species: | L. ursinus |
| Binomial name | |
| Lentinellus ursinus | |
| Synonyms[1] | |
|
Agaricus ursinus Fr., 1821 | |
Lentinellus ursinus is a species of fungus belonging to the family Auriscalpiaceae.[1] Like all species in its genus, it is inedible due to its bitterness.[2]
References
| Lentinellus ursinus | |
|---|---|
| Gills on hymenium | |
| Cap is convex | |
| Hymenium is decurrent | |
| Stipe is bare or lacks a stipe | |
| Spore print is white | |
| Ecology is saprotrophic | |
| Edibility is inedible | |
- 1 2 "Lentinellus ursinus". www.mycobank.org. Retrieved 11 February 2021.
- ↑ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. p. 145. ISBN 978-0-7627-3109-1.
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